mac n cheese recipes Archive

Crockpot Mac & Cheese

Crockpot Mac & Cheese Ingredients: 16 ounces cooked macaroni16 ounces Monterey Jack cheese, cubed 16 ounces Colby cheese, cubed 16 ounces Velvetta (cubed) 1 stick of butter, cut into slices 16 ounces milk salt & pepper, to taste See full instructions on :  

Baked Mac n Cheese with Broccoli Pesto

Baked Mac n Cheese with Broccoli Pesto Ingredients: 1 pound of fusilli, cooked as instructed 1 cup gruyere cheese, more for topping 1/2 cup cheddar cheese, more for topping 3/4 cup parmesan, more for topping 2 tablespoons butter 2 tablespoons all-purpose flour 2 cups milk 1/4 cup bread crumbs 1 broccoli stalk 3 tablespoons extra-virgin