dessert recipes Archive

Chocolate Covered Strawberry Hearts

Chocolate Covered Strawberry Hearts All you need are strawberries and some kind of chocolate that you can melt, such as chocolate chips.  I also spread some Nutella on the bottom of the strawberries, but it was pretty subtle, so that part is completely optional. See full directions on: onelittleproject

Bailey’s Irish Cream Cheesecake

Bailey’s Irish Cream Cheesecake Ingredients For the crust: 2 cups Oreo cookie crumbs (use whole cookies with filling) 5 tablespoons unsalted butter, melted For cheesecake filling: 3 (8 oz) packages cream cheese-softened 1⅓ cups sugar ¼ cup cornstarch 3 eggs 1 ½ tsp. vanilla extract ½ cup Baileys Irish cream For Chocolate ganache: 1¼ cup

Easy Banana Pudding Recipe

Easy Banana Pudding Recipe Ingredients 6 large bananas 1 5.1 oz box of vanilla JELLO-O instant pudding 2 cups of whole milk 2 to 3 7.25 oz bags of Pepperidge Farms Chessmen cookies 1 8oz package of cream cheese at room temperature 1 14 oz can of sweetened condensed milk 2 cups of heavy whipping


  EASTER MARSHMALLOW CHICKS INGREDIENTS 2 cups yellow sugar* Butter to grease tin foil 1 cup water, divided 3 packages powdered gelatin 1 1/2 cups white granulated sugar 1 cup light corn syrup Pinch of salt 1 teaspoon vanilla 96 candy eyes 48 golden orange diamond shaped sprinkes Betty Crocker™ Cookie Icing white icing See


VEGAN BANANA CREAM PIE BLIZZARDS INGREDIENTS 1 cup raw cashews (soaked for 6 hours or overnight, then drained) 1 cup unsweetened almond or coconut milk (light or full fat) 1 tsp pure vanilla extract 5-7 medjool dates, pitted (if dry, soak in hot water for 10 minutes, then drain) 2 Tbsp banana powder (ground banana

Blackberry Meringue Bars

Blackberry Meringue Bars  Ingredients Crust: ¾ cups all-purpose flour ¼ cup ground almonds 3 tbsp icing sugar ¼ tsp kosher salt ½ cup butter, cut into small cubes 1 tsp water ½ tsp almond extract Filling: 2 cups fresh blackberries 1 cup sugar, divided 2 tbsp lemon juice 3 eggs 1 tbsp cornstarch Meringue: 2

Warm Lemon Pudding Cake

Warm Lemon Pudding Cake Ingredients 2 Tbsp. (28 grams) butter, at room temperature 1 cup (225 grams) white sugar, divided 3 large eggs, separated 1 Tbsp. lemon zest 1/4 cup (25 grams) all-purpose flour 1/4 tsp. salt 1 cup (250 ml) milk 2/3 cup (158 ml) freshly squeezed lemon juice (3-4 lemons) 2 Tbsp. icing/confectioners

Chocolate Bundt Cake with Chocolate Espresso Glaze

Chocolate Bundt Cake with Chocolate Espresso Glaze Ingredients: For the cake: 2½ cups all-purpose flour ½ cup unsweetened cocoa powder 1 teaspoon baking soda ¾ teaspoon salt ½ cup whole milk ¾ cup plain greek yogurt or sour cream (6 ounces) 8 ounces (2 sticks) unsalted butter 1½ cup granulated sugar 4 large eggs, slightly

Chocolate Chip Cookie Gooey Bars

Chocolate Chip Cookie Gooey Bars Ingredients: 1 cup unsalted butter 3/4 cup granulated sugar 1 cup light brown sugar 2 large eggs 1 tablespoon pure vanilla extract 1 teaspoon baking soda 3 1/4 cups all-purpose flour 1/2 teaspoon salt 1 1/2 cups mini chocolate chips 1 (14 ounce) can fat-free sweetened condensed milk (you can

Lemon Cupcakes with Blackberry Buttercream

Lemon Cupcakes with Blackberry Buttercream Ingredients For the cupcakes: 1 3/4 cups all-purpose flour 1 1/2 teaspoons baking powder 1/4 teaspoon salt 1/2 cup sour cream (I used full fat) 1/2 cup milk (I used whole) 2 teaspoons vanilla extract 2 large egg whites, at room temperature 1 stick (4 ounces) unsalted butter, melted 1