Home > Dessert > EASTER MARSHMALLOW CHICKS EASTER MARSHMALLOW CHICKS EASTER MARSHMALLOW CHICKS INGREDIENTS 2 cups yellow sugar* Butter to grease tin foil 1 cup water, divided 3 packages powdered gelatin 1 1/2 cups white granulated sugar 1 cup light corn syrup Pinch of salt 1 teaspoon vanilla 96 candy eyes 48 golden orange diamond shaped sprinkes Betty Crocker™ Cookie Icing white icing See full recipe on: tablespoon Share this:Tweet Related Posts Baked Pumpkin Maple Bars Red Velvet Cake Balls Cookies & Cream Magic Cookie Bars Warm Lemon Pudding Cake Bailey’s Irish Cream Cheesecake Leave a Reply Cancel reply Your email address will not be published. Required fields are marked *Name Email Website Notify me of follow-up comments by email. Notify me of new posts by email. This site uses Akismet to reduce spam. Learn how your comment data is processed.