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Blackberry Meringue Bars

Blackberry Meringue Bars

Blackberry Meringue Bars

 Ingredients
Crust:
  • ¾ cups all-purpose flour
  • ¼ cup ground almonds
  • 3 tbsp icing sugar
  • ¼ tsp kosher salt
  • ½ cup butter, cut into small cubes
  • 1 tsp water
  • ½ tsp almond extract
Filling:
  • 2 cups fresh blackberries
  • 1 cup sugar, divided
  • 2 tbsp lemon juice
  • 3 eggs
  • 1 tbsp cornstarch
Meringue:
  • 2 egg whites
  • ½ cup sugar
See full instructions on: www.crumbblog.com

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